Meatloaf Muffins Recipe
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Meatloaf Muffins

By: erica 
"Easy to make meatloaf in individually sized muffins."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (98)

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 12 meatloaf muffins
 

Ingredients

  • 2 pounds lean ground beef
  • 1 (10.5 ounce) can condensed vegetable soup
  • 1/2 cup chopped onion
  • 1 cup dry bread crumbs
  • 2 eggs
  • 1 teaspoon salt
  • 1 pinch ground black pepper
  • 3/4 cup ketchup (optional)

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 12 cup muffin pan.
  2. Mix ground beef, soup, onion, bread crumbs, eggs, salt, and pepper in a bowl. Scoop mixture evenly into prepared muffin cups.
  3. Bake 1 hour in the preheated oven to a minimum temperature of 160 degrees F (70 degrees C). If desired, remove from oven after 50 minutes, drizzle ketchup on the top of each muffin, and return to oven for an additional 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 464 | Total Fat: 22.7g | Cholesterol: 174mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 10, 2009 by Cooking Queen   view full review
These were very good but there is one flaw. The grease in the pan had no where to go so it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 18, 2009 by BARBARA ELLEN BUSH   view full review
Great idea for lunch or picnic. I've been doing this for years and make mine with a chunk of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 6, 2009 by Paige in CA   view full review
I am giving four stars for the innovative "meatloaf muffin" idea. The meatloaf itself could...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 23, 2009 by Joan P   view full review
I have been making meatloaf muffins for years. I tried this recipe and we liked it. As the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 24, 2009 by Gina C.   view full review
Fantastic!! I used cream of mushroom soup, added in some grated parm cheese, some garlic...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 18, 2009 by Kelly   view full review
The flavor was great, but one hour of bake time was way too long. I only baked them for 30 min...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 13, 2009 by Hannen1   view full review
These were great. I didn't have all the ingrediants so I used on pkg. of Lipton's Beefy Onion...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 26, 2009 by musicmelodi   view full review
These meatloaf muffins are yummy, yummy, yummy !!! The whole family will love them , and so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 9, 2009 by Gena   view full review
My family and I loved this meatloaf. The only change I made was this. My kids are picky eaters...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 22, 2009 by jen8675309   view full review
Easy, moist, and tasty!

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