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Photo of: Vegetarian Tofu and Nut Loaf

Vegetarian Tofu and Nut Loaf

Submitted by: Corinne K. 
This protein-packed vegetarian meatloaf uses a seasoned puree of tofu and walnuts as the base and packs in the traditional additions of mushroom, onion, and celery. 
Photo of: Black Bean Vegetarian Meat Loaf

Black Bean Vegetarian Meat Loaf

Submitted by: Val's Mom 
Home Town: Helena, Montana, USA
Black beans, Cheddar cheese, corn, and jalapeno peppers are baked into a vegetarian meat loaf for a tasty and quick weeknight dinner. 
Photo of: Vegetarian Stuffed Poblano Peppers

Vegetarian Stuffed Poblano Peppers

Submitted by: Jessica 
A tasty Mexican style vegetarian meal can be on the table in no time, just stuff fresh poblano peppers with seasoned soy crumbles, top with cheese and bake. 
Photo of: Vegetarian Meatloaf

Vegetarian Meatloaf

Submitted by: RAINSINGER 
For those vegetarians who miss the taste of meatloaf, here is a tasty vegetarian version that matches the flavor. 
Photo of: Vegetarian Ribs

Vegetarian Ribs

Submitted by: Laura W 
Home Town: Sacramento, California, USA
Living In: Albany, Oregon, USA
These ribs may be made with some pretty odd ingredients, but they really taste great! They are not difficult to make, and are very forgiving. However, it takes a certain amount of trust to make them. Even if your mix looks and feels like a huge mistake, keep on going, and bake it. The first time I made these, I did everything wrong, and they were still delicious. Even my excessively carniverous husband liked them. These are great comfort food, and really stick to your ribs! 
Photo of: Nut Loaf Supreme

Nut Loaf Supreme

Submitted by: MooninAries Awakening 
Vegetarian nut loaf loaded with walnuts, pecans, mushrooms, and wild rice is perfectly seasoned and is a favorite among the vegetarian crowds. 
Photo of: Vegetarian Faux Chicken Patties

Vegetarian Faux Chicken Patties

Submitted by: KITTYANN 
These patties are easy and can be served in place of fish patties or chicken for flavor. Vegetarian fried chicken combined with celery, onion, green pepper, eggs and stuffing, formed into patties and fried. Use your favorite herbs and spices to jazz it up. 
Photo of: Vegetarian Cottage Cheese Patties

Vegetarian Cottage Cheese Patties

Submitted by: ZOPOOH 
Home Town: Portsmouth, Virginia, USA
Living In: Chesapeake, Virginia, USA
Cottage cheese is combined with eggs, rolled oats, wheat germ, onion soup mix, and thyme; formed into patties, fried, and then placed into a baking dish, covered with mushroom soup and baked until bubbly. 
Photo of: Zesty Vegetarian Sweet and Sour Meatballs

Zesty Vegetarian Sweet and Sour Meatballs

Submitted by: thechulita 
Vegetarian 'meat' balls use ground pecans and cornflake crumbs in place of meat. They have a savory taste that complements the yummy apricot sweet and sour sauce that goes with them. 
Photo of: Turkey Loaf

Turkey Loaf

Submitted by: AMANDA FAIR 
A straightforward loaf made with turkey - perfect as is, or as a starting point for kitchen experimentation! Great for sandwiches, too! 
 
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