This was delicious! I halved the recipe (from 8 to 4), used a can of corn in place of one of the cans of beans, sliced 2 carrots and cooked them at the same time as the onions, used only 1 tablespoon of chili powder (all I had) but 2 tbs of Tabasco and threw in a bit of ground cayenne pepper, thickened it with a 1/2 cup corn starch in the last hour and garnished with sour cream and cheese. Thank you to the original person who posted this and all of the excellent tips provided by others!
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This was delicious! I halved the recipe (from 8 to 4), used a can of corn in place of one of...