This pie is delicious! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.
Posted: Jun. 11, 2012
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Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
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