This is so yummy!!! My whole family LOVED this, including my picky one and two year olds! It is a recipe that has been added as a regular to our menu planning.
I made just a couple changes. I cut the recipe in half except for the corn and Worcestershire sauce (I used all it called for), and I upped the ketchup. I used a deep dish pie crust and the half recipe filled it perfectly.
One thing that I think I will change the next time I make it is that instead of putting the corn on the bottom I'll put the meat mixture on bottom with the corn between the meat and potatoes. When I cut into it to serve the corn just went everywhere. I figured the potatoes would make them "stick" in the pie a little better.
Regardless of the minor changes I made, this is a very yummy and hearty meal!
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This is so yummy!!! My whole family LOVED this, including my picky one and two year olds! It...