McCormick® Vanilla Rich Chocolate Chip Cookies Recipe

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Most Helpful Positive Review

Dec 13, 2011

Very, very good. I didn't have McCormick's vanilla extract but I had another brand of quality vanilla extract so I used that instead. The chocolate chips I used were dark chocolate. I omitted the walnuts only because I didn't have any. I baked my cookies at 350* and they were done at nine minutes. These are delicious. My husband can't keep his hands off of them (I'm trying to but it's really hard).

—Sarah Jo

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Most Helpful Critical Review

Feb 28, 2012

Because of the butter the flavor of these cookies can’t be beat. But… they are greasier, softer and flatter than I prefer. Having said that, however, there are those, like Hubs, who LIKE their cookies kind of soft, greasy and on the flat side) The culprit IS the butter – there’s too much of it! Reduce it to a cup and we might just have a 5-star recipe here.

—naples34102

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11 Ratings

Dec 18, 2011

I made these cookies just like the recipe stated and they are absolutely wonderful. They are not too hard and not too soft and the chocolate melts in your mouth

—Dana

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Dec 01, 2011

Scrumptious cookies! Decadently GOOD!

—Janet Shum

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Dec 08, 2011

Very yummy!

—katems86

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Dec 04, 2011

These turned out REALLY flat. I double checked and I definitely used the exact ingredients and measurements. The flavor is good, however the recipe needs some doctoring.

—CHAOTICBLISS

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Dec 03, 2011

Excellent cookies! They are big cookies, with crisp edges and chewy middles, very tasty, I will definitely make them again! I used only 3 teaspoons of vanilla, 4 just seemed like too much. I also left out the nuts, as my family doesn't like them.

—caliboo

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Nov 17, 2011

Ilove love this recipe !!!!!

—jenny

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Nutrition

Calories
268 kcal
13%

Carbohydrates
33.6 g
11%

Cholesterol
36 mg
12%

Fat
14.6 g
22%

Fiber
1.3 g
5%

Protein
3 g
6%

Sodium
167 mg
7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

McCormick(R) Vanilla Rich Chocolate Chip Cookies

Serving Size: 1/30 of a recipe
Servings Per Recipe: 30
Amount Per Serving
Calories: 268
Calories from Fat: 131

% Daily Value *
Total Fat 14.6g 22 %
Saturated Fat 7.6g 38 %
Cholesterol 36mg 12 %
Sodium 167mg 7 %
Potassium 91mg 3 %
Total Carbohydrates 33.6g 11 %
Dietary Fiber 1.3g 5 %
Protein 3g 6 %
Sugars 22.1g
Vitamin A 5 %
Vitamin C < 1 %
Calcium 2 %
Iron 12 %
Thiamin 13 %
Niacin 12 %
Vitamin B6 2 %
Magnesium 8 %
Folate 17 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.