Recipe by bitterSw33eT
"Fun twist to the original chocolate chip cookie."
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green tea powder (matcha)
packed brown sugar
unsalted butter, melted
1 1/2 cups
white chocolate chips
Great recipe! Worked very well with the exception I will lower the total sugar amount and add more Matcha powder. They are quite sweet but taste great. Wonderful green hue that made my family look twice.
made this cookie. I love matcha flavor. Came out really sweet! Next time I will cut the sugar in half and see how that tastes. I will be making them again soon, soooo good!
I've not attempted this recipe, but, I do bake cookies frequently. After reading the reviews, I believe there's typo with the measurement of the brown sugar... Usually, it's equal parts of white sugar to brown sugar; it should really read 1/2 cup brown sugar. Then, one wouldn't encounter the overly-sweet cookies like EarthGirl did.
I will update the rating after I try this recipe as I've been searching for one like this.
Ugh, I forgot the chips. Oh well. I had some difficulty with these. The dough was very crumbly and I found it difficult to shape. I double checked the ingredient amounts so I don't believe I made any error. While baking they don't spread at all, so I ended up with some pretty ugly cookies lol. I did enjoy the tea flavor (I used a bit more than the recipe called for), but found them too sweet and the texture was on the dry side. I'll still use them this holiday but I doubt I'll make them again.
* Percent Daily Values are based on a 2,000 calorie diet.
Matcha Green Tea Chocolate Chip Cookies
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 92
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