Recipe by Marzetti® Slaw Dressing
"This tropical delight features pineapples, raisins, and flaked coconut. Close your eyes and you can hear the wind rustling through the palms."
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1 (8 ounce) can
Pineapple, drained and crushed
Marzetti® Slaw Dressing
This is an OUTSTANDING cole slaw!!! The first time I made it exactly as the recipe is written and it was wonderful. The second time I customized it to my family's taste; 1) used the prepackaged cole slaw mix that included green and red cabbage and juliened carrots, 2) added sliced green onions, 3) added mandran oranges sliced into thirds, 4) used fresh thinly sliced pineapple, 5) added cranraisins, 6) used golden raisins, 7) used sunflower seeds for the "nut" in the recipe, and lastly used "Marie's" creamy cole slaw dressing (Marie's can be found in any grocery store's cold produce section). FYI - do not "overadd" the dressing as it will lose it's crunch.... Let it sit for a couple of hours for the flavors to fully marry before serving. Enjoy!
I used nappa cabbage, fresh pineapple, sliced almonds, and my own slaw dressing for this recipe. It was good but still seemed to be missing something. I'm not sure what. I think it was kind of bland. I'll keep the slaw for myself to eat, but I'm pretty sure my family will not be eating it with me.
Very easy and tasty. I bought one bag of slaw and instead of adding the raisins and nuts, added 1/2 cup dried tropical fruit mix (included banana chips, mango, papaya, almonds, etc.). Delicious!
Using pre-shredded cabbage with red/green cabbage and carrots, the light dressing, pecans, and mixed dried fruit instead of just the raisins, this turned out FABULOUS!! I was addicted, and so were the luau guests!! This went before the potato salad, chips, and even the desserts!! Definitely a winner!! 7/26/09 update: made this again for our second annual luau and once again, it was gone quickly! LOVE this slaw!
this was simple and good. I don't have that particular dressing where i live so just bought coleslaw dressing, and added pecans.
A nice change from the usual apple/nut recipe.
Very tasty! I am not at all a fan of coconut, but still loved this recipe. Made it for a luau-themed party and would most definitely make it again.
A nice twist on the original hawaiian salad and cole slaw. But instead of using cole slaw dressing I used and Island mango sauce and a splash of key lime juice and it gave it a nice heat factor. Great Recipe
Quick, easy and a great change of pace for a summer picnic! I made this for a family pot-luck and it was definitely a success. I loved how easy it was to make, since I had about 30 minutes between getting home from work and the time I needed to leave for the party.
* Percent Daily Values are based on a 2,000 calorie diet.
Marzetti(R) Hawaiian Slaw
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 134
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