Mary's Meatloaf Recipe
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Mary's Meatloaf

By: MROBINSON 
"This meatloaf recipe is the only one I use now because my family loves it, and it is very easy to make."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (218)

What to Drink?
Wine Merlot
Prep Time:
20 Min
Cook Time:
2 Hrs
Ready In:
2 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 large onion, chopped
  • salt to taste
  • ground black pepper to taste
  • garlic powder to taste
  • 6 slices white bread, cut into cubes
  • 1/2 cup milk
  • 1 egg
  • 3 tablespoons yellow mustard, divided
  • 1/2 cup ketchup, divided
  • 3 tablespoons brown sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, thoroughly mix ground beef, onion, salt, pepper and garlic powder. Mix in bread, milk, egg, 2 tablespoons mustard and 1/4 cup ketchup.
  3. Press the meat mixture into a 9x5 inch loaf pan. In a small bowl, stir together remaining mustard, ketchup and brown sugar; pour on top of the meat loaf.
  4. Bake in preheated oven for 2 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 450 | Total Fat: 25.9g | Cholesterol: 122mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 24, 2006 by TLM   view full review
My husband loved this! Best meatloaf that I have made by far. I substituted 1/2 c of oatmeal...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 12, 2006 by Brenjh77   view full review
This is the best meatloaf ever! My children love it. It stays together so well that I put it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2003 by LAURENNJ   view full review
This is the best meatloaf recipe I have tried to date. My husband even loves it and he used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 4, 2006 by alexsmom   view full review
This was EXCELLENT. I don't even like meatloaf and I loved this. My huband ate it up....2 big...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 15, 2002 by BIGHOSS   view full review
very good,everyone thought it was the best meatloaf they ever had. I use a meatloaf mix of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 20, 2006 by Julia   view full review
Sooo good! I used the store packaged meatloaf mixture (equal parts ground beef, veal, and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 13, 2003 by GDEEZY   view full review
This will be my new meatloaf recipe. Meatloaf was very good, moist, and easy. I used about...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 3, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Excellent meatloaf Mary! This is delicious and moist with a nice tangy brown sugar glaze. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 8, 2008 by GodivaGirl   view full review
Instead of using a regular loaf pan I used two mini loaf pan so I could freeze one for later....
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 15, 2002 by ALEE1323   view full review
This recipe was easy to make and tasted really good!

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