Maryland Pumpkin Seeds Recipe
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Maryland Pumpkin Seeds

By: jolly_holly 
"Toasted pumpkin seeds with Maryland's favorite seasoning!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (24)

What to Drink?

Wine Chardonnay
Beer Beer
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 4 cups raw pumpkin seeds
  • 1/4 cup seafood seasoning, such as Old Bay™
  • vegetable oil cooking spray

Directions

  1. Preheat the oven to 300 degrees F (150 degrees C). Rinse pumpkin seeds in a colander. Spread out on paper towels and pat dry.
  2. Coat a large baking sheet with cooking spray and spread the pumpkin seeds out in a single layer. Spray the tops of the seeds with additional cooking spray. Sprinkle the seafood seasoning evenly over the tops.
  3. Bake for 30 minutes in the preheated oven, stirring occasionally, until dry and toasted. Cool for a few minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 507 | Total Fat: 42.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 16, 2008 by Ange   view full review
seeds are fuller and plumper if soaked in salt water for at least 2 hours!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 3, 2008 by franniecanary   view full review
I took the seeds from 2 large pumpkins and rinsed them off in water in a colander. then I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 26, 2008 by Lillian Supporting Member (Click to learn more about Supporting Membership)  view full review
This was very good! Okay...I didn't have any Old Bay Seasoning, so I used seasoned salt...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 30, 2007 by LINDA MCLEAN   view full review
I gutted our 40 pound pumpkin this morning for my hubster to carve tonight and went looking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 19, 2009 by Buckskin   view full review
This is a good seasoning for pumpkin seeds. Although they have more flavor if you don't rinse...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 31, 2008 by mom2zaw   view full review
Old Bay is good for more than just seafood! I used 1 1/2 tbsp of butter instead of spray and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 22, 2008 by Michele Z   view full review
Delish!! My new favorite. I did use a little olive oil instead of the cooking spray because...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 2, 2008 by JD123   view full review
Really nice twist. The seasoning gave it a interesting blend of flavors. If I try this again,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 21, 2009 by Jen   view full review
I used toasted sesame oil to give it a more toasted flavor. Love these!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 8, 2008 by Lindsay   view full review
Best pumpkin seeds I ever had!

 

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