More Recipes Like Marty's Thai Chicken Satay

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Thai Chicken Satay

Submitted by: STACEYLYNN0822

The closest to my favorite satay served at my Thai restaurant. Prep is quick- best if left to marinade for a few hours or more. Skewer up for the grill or saute on the stove! I buy the chicken tenderloin strips which are already boned, skinned and a nice size piece without slicing to save time.

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Chicken Satay Steaks

Submitted by: maha

Pan-fried chicken breasts are marinated in a tasty mixture that includes peanut butter, lemon juice, and brown sugar. It adds an exotic satay flavor to this easy pan-fried chicken dish.

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Sweet and Spicy Chicken Satay

Submitted by: SHANLEI

A great mix of heat and sweet! Chicken skewers marinated and grilled to tender, juicy perfection. Enjoy with a peanut sauce, honey, or even plain!

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Easy Chicken Satay

Submitted by: Shannon :)

Home Town: Choteau, Montana, USA

Living In: Las Cruces, New Mexico, USA

These delicious chicken skewers are packed full of flavor! As if that wasn't enough, a tangy coconut-peanut sauce takes it over the top.

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Thai Style BBQ Chicken

Submitted by: Humla

Chicken breasts are marinated overnight in a concoction of lime juice, soy sauce, ginger, Worcestershire, red pepper flakes, garlic, and sugar. Hot, sweet and sour. They 're grilled until tender and juicy. Makes six servings.

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Thai Breaded Chicken Filets

Submitted by: Shabern T.

The great mix of Thai seasonings makes this a dish that is overflowing with robust and spicy flavors! If you like fusion food, this has a good mix of east and west. I had my guests asking for 'thirds' and 'fourths'!! Serve with your favorite salsa or salad, if desired.

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Thai Style Chicken Pasta

Submitted by: Wuchong Keller

Chicken strips are fried in a Thai spice blend, then tossed with cooked pasta. An easy to make main dish with an exotic blend of flavors.

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Thai Green Curry Chicken

Submitted by: laus

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

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Chicken Satay with Homemade Peanut Sauce

Submitted by: HANZOtheRAZOR

Living In: Springfield, Massachusetts, USA

This simply marinated grilled chicken is paired with a spicy peanut sauce for dipping.

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Thai Chicken Tenders

Submitted by: Suray Culinary Specialties

This Thai-inspired dish can be made in less than 15 minutes. Strips of skinless chicken breast are cooked in sesame oil, and then coated with a sweet and spicy peanut sauce. Garnish with scallions, and serve with rice or noodles.

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