More Recipes Like Mark's English Sausage Rolls - All Recipes
 
Photo of: Sausage Crescent Rolls

Sausage Crescent Rolls

Submitted by: Andy 
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over. 
Photo of: Sausage Rolls

Sausage Rolls

Submitted by: Cindy Whaling 
Sausage and mustard (hand-in-hand standards), forgo the bun here; instead, they're encased in pie crust and sliced into pretty pinwheels. 
Photo of: Easy Sausage Rolls

Easy Sausage Rolls

Submitted by: ERiley 
Living In: Austin, Texas, USA
Roll crescent roll dough around creamy breakfast sausage for crowd-pleasing sausage rolls at your next brunch or party. 
Photo of: English Roast Beef

English Roast Beef

Submitted by: SHADOWS1 
A delicious pot roast with a fabulous gravy seasoned with sage and mint. A delightful recipe for a Sunday dinner with friends. 
Photo of: Proper English Cottage Pie

Proper English Cottage Pie

Submitted by: Caroline 
For this savory pie, ground beef, onions, veggies, herbs and spices marry perfectly: Everything is sauteed together and then combined with broth and tomato paste, and simmered until ready to pour into a prepared pie crust. The hearty filling is then topped with fluffy mashed potatoes, sprinkled with Cheddar cheese, and baked. 
Photo of: Sausage Plait

Sausage Plait

Submitted by: Syd 
Pastry is rolled into a 12-inch square and placed on a cookie sheet. Then it 's topped with a seasoned ground sausage mixture, sliced tomatoes, onions, and a smattering of chopped hard-boiled eggs. Strips of dough are latticed over the top, and then the pie is baked until the crust is golden. It 's especially nice served with parsley mashed potatoes. 
Photo of: Sausage Rolls with Maille(R) Dijon Originale Mustard

Sausage Rolls with Maille® Dijon Originale Mustard

Submitted by: Maille® 
Wrap pastry dough with a touch of Dijon mustard around cocktail sausages and ham and bake up tasty appetizers for your next party. 
Photo of: Sage Sausage Bread

Sage Sausage Bread

Submitted by: MRSMTAYLOR 
This sausage and cheese quick bread is perfect for a holiday brunch. It makes good leftovers, too. 
Photo of: Sweet and Sour Smoked Sausage

Sweet and Sour Smoked Sausage

Submitted by: Andrea Evans 
Thinly sliced smoked sausage is quickly sauteed and then simmered with colorful bell peppers, fragrant onions and a touch of ready-made sweet and sour sauce. Add a pinch of cayenne pepper and as much hot pepper sauce as your tongue can take.  
Photo of: Sausage SOS ($#@% On a Shingle)

Sausage SOS ($#@% On a Shingle)

Submitted by: MJC 
This version of the popular army dish, usually made with creamed chipped beef, uses pork sausage. Just add flour, milk, onions and seasoning and you've got the favorite for serving over biscuits or toast. 
 
ADVERTISEMENT
Go Pro!

In Season

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Plan Your Easter Brunch
Plan Your Easter Brunch

Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States