More Recipes Like Marinated Venison - All Recipes
 
Photo of: Emily's Marinated Venison Steaks

Emily's Marinated Venison Steaks

Submitted by: Thorney 
Living In: Shakopee, Minnesota, USA
Use this recipe to make a savory marinade for your venison steaks and then cook them on the grill. 
Photo of: Fried Venison Backstrap

Fried Venison Backstrap

Submitted by: Nicole Cooks 
Home Town: Walker, Louisiana, USA
Tender venison backstrap is sliced thinly before breading and frying to make a savory crispy crust. 
Photo of: Venison Scaloppini

Venison Scaloppini

Submitted by: GAIL BOYD 
Breaded venison cutlets are first browned on the stove, then baked in the oven with sherry! 
Photo of: Venison Salisbury Steak

Venison Salisbury Steak

Submitted by: RUTH THOMAS 
Breaded veal cubes are fried and them simmered until tender in a mushroom and onion beef gravy. 
Photo of: Teriyaki Venison

Teriyaki Venison

Submitted by: Rose Martin Meirs 
Home Town: Check, Virginia, USA
Living In: New Kent, Virginia, USA
Cubed venison is marinated in an easy blend of teriyaki sauce and garlic, coated with a Creole seasoning mixture, and pan-fried to perfection. This is a delightfully simple recipe that works well with beef, too! 
Photo of: Dirty Quinoa with Venison Burger

Dirty Quinoa with Venison Burger

Submitted by: candjpike 
Quinoa cooked with ground venison seasoned with blackened seasoning, veggies, and cayenne pepper is a spicy and lean twist on dirty rice and sausage. 
Photo of: Venison Schnitzel

Venison Schnitzel

Submitted by: Clint Wigen 
I don't have a clue where my Dad got this particular recipe, but he used to build it during hunting season when we had fresh venison (elk, antelope, mule or whitetail deer), 'hanging and aging'. I still make it when the opportunity presents itself. 
Photo of: Chicken Fried Venison Steaks

Chicken Fried Venison Steaks

Submitted by: deercook 
This venison version of chicken fried steak comes out crispy, and the flavor is as good as its beef counterpart. The caramelized onions and gravy make it a solid meal for the whole family. 
Photo of: Henke's Hunter's Venison

Henke's Hunter's Venison

Submitted by: hankers 
Home Town: Wisconsin Rapids, Wisconsin, USA
Living In: Cambridge, Wisconsin, USA
Here's a tasty way to serve venison! I brown pieces of venison in butter, then braise it with sauteed mushrooms, white wine, and seasonings. 
Photo of: Gordo's Good Venison

Gordo's Good Venison

Submitted by: Gordon Coates 
Most people think you have to take the 'wild' taste out of deer. But really you can keep that good 'game' flavor by using a variety of herbs and spices. 
 
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