This is my favorite cucumber salad I've tried from this site. I did adjust the types of veggies based on what I had (cucumbers, onions, yellow bell pepper, carrots) & I subbed Splenda for the sugar (and reduced it, because Splenda is sweeter than sugar, even though the bag tells you to switch out cup for cup). I wish I'd had the celery, and I'll definitely continue to use bell peppers in this when they're available as the sweetness of the bell pepper made a wonderful contrast with the vinegar dressing. The only thing I'd change for next time is to add a little bit of water, maybe 1/8th cup, because I do like mine a bit more watery and less pungent (though my husband prefers it like this!) Thanks so much for the recipe :)
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This is my favorite cucumber salad I've tried from this site. I did adjust the types of...