Marinated Tomato Salad Recipe
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Marinated Tomato Salad

By: Jean Stever 
"I purchased this recipe at our church auction from the minister's wife. It was worth the price, since it's the talk of the meal, no matter what I serve with it!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (17)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 5 medium tomatoes, sliced
  • 1/4 pound fresh mushrooms, sliced
  • 3/4 cup vegetable oil
  • 1/4 cup red wine vinegar
  • 3 garlic cloves, minced
  • 1 tablespoon minced fresh parsley
  • 1/2 teaspoon salt

Directions

  1. In a large shallow dish, layer the tomatoes and mushrooms. In a bowl, whisk the oil, vinegar, garlic, parsley and salt. Pour over vegetables. Cover and refrigerate for at least 4 hours, turning occasionally. Serve with a slotted spoon.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 29, 2012 by Sarah Jo   view full review
I was light on the salt and I added fresh ground pepper. I thought this was good, but not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 28, 2009 by Molly   view full review
I loved them. A little change to tomatoes. I didn't included the mushrooms (I don't like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 8, 2011 by acosully   view full review
there is one huge issue with this recipe: i havent even put it in the fridge to marinate yet...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 25, 2011 by BURGSTAR Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good recipe. However, I left out the mushrooms and added vidaila onions instead b/c my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 22, 2011 by Litegal1 Supporting Member (Click to learn more about Supporting Membership)  view full review
I've done this for years - but only with cucumbers and onions. Never even occured to me to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 6, 2007 by Gizmo   view full review
This was very good and just the type of side I was looking for. Thanks Jean!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 12, 2011 by GOTFOOD?   view full review
I had been eating A LOT of tomatoes and was actually getting sick of them, but I had one last...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 28, 2009 by toothrees   view full review
This is surprisingly good. I paired it with cooked spinach and some black beans and rice. The...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 24, 2011 by coop's mom   view full review
Didn't add the mushrooms. I had bigger expectations. Found it good, but don't think I would...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 4, 2011 by rachelking1777   view full review
Very Good Salad! i used San Marzeno Tomatoes,Yellow Bell Peppers and a Candy onion(all from my...

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