Yum! This recipe sounds delicious, but I didn't have the ingredients on hand. So I took a gallon size ziplock baggy and filled it with a half bottle of Honey Smoke BBQ sauce, 3 big squirts of lemon juice, about 2 tsp. (give or take) of Mrs. Dash Carribean Citrus seasoning blend, and 1/2- 3/4 cup water. Gently shook the bag to mix the ingredients. Added my pork chops to the baggy of marinade I had just made, and marinated the chops for 5 hours in the fridge. After marinating, I seared the chops on my indoor Cuisinart grill for a few minutes on each side, then grilled on High until no longer pink..... They came out tender and moist! Fabulous! I give this recipe 5 stars because, even though I did not have the ingredients, it gave me enough direction to create my own unique masterpiece (which I would give 6 stars ;) ).
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Yum! This recipe sounds delicious, but I didn't have the ingredients on hand. So I took a...