Recipe by STANISLAV
"Salmon fillets are grilled in foil packets with a deliciously tangy marinade! Serve with a salad and toasted bread or baked potatoes."
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1 1/2 cups
1 1/2 cups
salt and pepper to taste
4 (4 ounce) fillets
This marinade tasted delicious when I first tasted it. It would be great for dipping wontons. After the salmon marinated in it for an hour, it was a bit overpowering. It may be better if it's marinated for just a few minutes and then grilled instead of cooking in the marinade.
Took note of the last review and marinated it only for 20 minutes. The flavour was alright and this recipe is incredibly easy to make but sadly only worth 3 stars. Hope you enjoy the picture I took for it! :)
I tried this recipe, with a slight modification, and my wife and I Loved it. My wife loved it so much she asked for me to do it a second timeI
I marinated about 15 minutes and broiled it in the oven. The salmon turned out great!
* Percent Daily Values are based on a 2,000 calorie diet.
Marinated Salmon 'Smoothly'
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 105
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