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Marinated Mediterranean Salad

By: Ronzoni Garden Delight® Pasta

"A hearty helping of fresh basil fills this Mediterranean pasta salad with sunny goodness."

Rate/Review | Read Reviews (3)

Prep Time:
15 Min

Cook Time:
12 Min

Ready In:
27 Min

Servings (Help)

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Original Recipe Yield 4 servings

Ingredients

2 large tomatoes, cut into wedges
1 medium onion, thinly sliced
3/4 cup Italian salad dressing, divided
1/2 cup slivered fresh basil leaves or 1 tablespoon dried basil leaves
1/2 cup sliced pitted ripe olives
1 (12 ounce) package Ronzoni Garden Delight Rotini, Radiatore or Penne, uncooked
1/2 pound cubed mozzarella cheese

Directions

In large bowl, stir together tomatoes, onion, 1/2 cup salad dressing, basil and olives. Meanwhile, cook pasta according to package directions; drain. Rinse with cold water to cool quickly; drain well.
In large bowl, toss marinated vegetables, cooled pasta, remaining salad dressing and mozzarella cheese. Cover; refrigerate before serving.