Recipe by Maille®
"Marinated chicken strips are baked and served alongside seasonal vegetables such as green beans, baby carrots, or asparagus, for a simple and satisfying supper."
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Maille® Dijon Originale Mustard
boneless chicken breasts
This "Marinated Chicken with Maille® Dijon Originale Mustard" is the perfect recipe for working people: very delicious and so fast and easy to make! I can imagine that I would love a "hot chicken salad" made with this chicken, and that the chicken would also be an excellent base for a cold chicken sandwich. My seasonal vegetables (beets, parsnips, celeriac, yams, carrots, and onions) took 1.5 hours to roast in the oven (4 stars for my veggies). I will definitely be making the chicken part of this recipe again many, many more times. Thank you Maille® for sharing your recipe.
I added mustard powder to make it extra mustardy. It was very good!
Easy quick and good but I added garlic and last 30 minutes white whine. Covered last 30 minutes and chickrn was perfect color and good flavor,
* Percent Daily Values are based on a 2,000 calorie diet.
Marinated Chicken with Maille(R) Dijon Originale Mustard
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 214
** Calories from Fat: 66
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