More Recipes Like Marinated Barbequed Vegetables - All Recipes
 
Photo of: Easy Marinated Vegetables

Easy Marinated Vegetables

Submitted by: Chris 
Blanch broccoli and cauliflower for one minute in boiling water before adding to other ingredients - red bell pepper, cucumber and carrots. Splash with a nice Italian salad dressing and let the flavors mingle for a bit in the refrigerator before serving. 
Photo of: Smoky Grilled Vegetables

Smoky Grilled Vegetables

Submitted by: Tim Bond 
If you have a smoker, you'll like this one, especially if you've never grilled vegetables in it. The secret is cutting them in uniform sizes so that they all cook evenly, and keeping them moist with a delicious teriyaki sauce. 
Photo of: Roasted Vegetables

Roasted Vegetables

Submitted by: JRCROSBY31 
Your favorite vegetables such as zucchini, eggplant, carrots, tomatoes, bell peppers and onions roasted in olive oil with herbs, garlic and lemon. 
Photo of: Barbequed Marinated Flank Steak

Barbequed Marinated Flank Steak

Submitted by: Martha Dibblee 
Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve. 
Photo of: Baked Vegetables I

Baked Vegetables I

Submitted by: Klara Yudovich 
Potatoes, onions, broccoli and zucchini are mixed and plopped into a casserole dish. A bushing of olive oil and a sprinkling of dried soup finish it off. 
Photo of: Grilled Vegetables with Balsamic Vinegar

Grilled Vegetables with Balsamic Vinegar

Submitted by: Natasha 
Home Town: Savannah, Georgia, USA
Living In: Orlando, Florida, USA
Smoky slices of grilled eggplant, zucchini, and green bell peppers marinated in balsamic vinegar and soy sauce make a terrific summer side dish. 
Photo of: Marinated Mushroom and Eggplant with Peanut Sauce

Marinated Mushroom and Eggplant with Peanut Sauce

Submitted by: Bob Cody 
Lot 's of goodies dress up these skewers of mushrooms and eggplant: peanut butter, coconut milk, cumin, coriander, sunflower oil, ginger, lemon juice and garlic. They make a tasty marinade for before the grilling and a peanut sauce for after it. 
Photo of: Mom's Marinated Vegetables

Mom's Marinated Vegetables

Submitted by: KBOVER 
Living In: Lexington, Kentucky, USA
Carrots, cucumber, cauliflower, and a whole bunch of other veggies marinate overnight in a pink-tinged tomato- vinegar marinade creating a recipe great for summertime. 
Photo of: Roasted Rosemary Chicken And Vegetables

Roasted Rosemary Chicken And Vegetables

Submitted by: Sandy 
Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature. 
Photo of: Whitney and Ashley's Flawless Roasted Vegetables

Whitney and Ashley's Flawless Roasted Vegetables

Submitted by: Reynolds® Parchment Paper 
Zucchini, yellow squash, red bell pepper, and onions are tossed with olive oil and herbs and roasted until just tender in an easy-to-clean-up parchment-lined pan. 
 
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