More Recipes Like Maria's Portuguese Bacalau - All Recipes
 
Photo of: Portuguese Cod Fish Casserole

Portuguese Cod Fish Casserole

Submitted by: John J. Pacheco 
This is an easy fish meal with my moms original ingredients. You must soak the salted cod over night and change the water at least twice. An excellent cod fish dish. 
Photo of: Spicy Fisherman's Pie

Spicy Fisherman's Pie

Submitted by: STRIPELAND 
A hearty meal in one casserole with cod fillets and vegetables in a creamy sauce, topped with mashed potatoes and cheese. 
Photo of: Portuguese Pork and Clams

Portuguese Pork and Clams

Submitted by: Richard Tebaldi 
You will love the flavor of pork marinated in a heady mix of wine, garlic, oregano, bay leaves and cumin, and then sauteed with potatoes, tender cannelini beans and cayenne pepper. Add the freshest clams or mussels, steam and enjoy! 
Photo of: Mike's Portuguese Tuna Rice Casserole

Mike's Portuguese Tuna Rice Casserole

Submitted by: drodrigues101 
Home Town: Fremont, California, USA
A spicy tuna mixture is nestled between two layers of rice in this Portuguese inspired casserole. 
Photo of: Maria's Stuffed Chicken Breasts

Maria's Stuffed Chicken Breasts

Submitted by: Maria Fontana 
Chicken breasts stuffed with a spinach/ricotta/mozzarella mixture, then baked in your favorite spaghetti sauce. 
Photo of: Captain Duarte's Salt Cod Cakes

Captain Duarte's Salt Cod Cakes

Submitted by: NainInCandia 
Home Town: College Park, Maryland, USA
Living In: Candia, New Hampshire, USA
Salt cod is mashed with potatoes, fresh parsley, and seafood seasoning in these crispy cakes. 
Photo of: Maria's Green Chicken

Maria's Green Chicken

Submitted by: Yvette Holmes 
This is a fast and easy exotic chicken recipe made with chicken breasts. It gets it's green color from ground turmeric. 
Photo of: Earth, Sea and Fire Salmon

Earth, Sea and Fire Salmon

Submitted by: CynthiaRussell 
This dish is amazingly easy to make and the end result will just make you look super good! The secret of its great flavor is in the quality of the ingredients. It doesn't need much seasoning, for it would only disguise the flavor of this great combination of ingredients. Earth (potatoes, onions, roasted peppers), Sea (fresh salmon) and Fire (your favorite oven) make this a winning recipe that you all will love to try! 
Photo of: Portuguese Pork Alentejana

Portuguese Pork Alentejana

Submitted by: John Pacheco 
This wonderful dish is a medley of meat and vegetable flavors. 
Photo of: Portuguese Fresh Tuna (Sauce and Marinade)

Portuguese Fresh Tuna (Sauce and Marinade)

Submitted by: Scotty 
Living In: Seattle, Washington, USA
Family Recipe, a staple once a year when fresh tuna was available in my area. It's pretty spicy, so it is generally served with boiled potatoes which are perfect for soaking up the sauce. The sauce is awesome and stands up to the very meaty fish. 
 
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