Delicious marinade recipe. Four stars this way, five stars mine. I took the advice of several commenters and doubled the recipe, except for the lime. (I also omitted the cornstarch and used minced garlic instead of garlic salt.) I didn't have fresh so used lime juice instead and used about four or five tbs. I started by rubbing bone-in chicken breasts(2) with vegetable oil, then liberally sprinkling each with Greek seasoning. I grilled instead of broiled and after browning on each side started basting with the marinade. After slow grilling for about 45 minutes, they were absolutely delicious! Served with white lime rice, corn, fresh avocado and a salad.
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Delicious marinade recipe. Four stars this way, five stars mine. I took the advice of...