Add a photo

Marc's Race Day Dip

By: HARTZY3 
"This is an easy hot dip that I love to serve at NASCAR parties. Can use for any occasion and can use many different types of meats, or omit the meat entirely. Sometimes I add 3/4 pound of cooked ground turkey or lean ground beef if I want to make it more of a meal. Add extra peppers or spices if you like your food hotter. I usually make 2 pans, one with lots of hot stuff and one omitting the chiles, olives and peppers."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (3)

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 (14 ounce) jar pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 (4 ounce) can diced green chile peppers, drained (optional)
  • 1 (6 ounce) can sliced black olives, drained (optional)
  • 1 jalapeno pepper, sliced (optional)
  • 12 ounces chopped, sliced pepperoni

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Spread the cream cheese in a layer in a 9 inch square baking dish. Spread a layer of pizza sauce over the cream cheese, followed by layers of shredded cheese, green chilies, black olives, jalapenos, and pepperoni.
  3. Bake for 25 minutes in the preheated oven, until heated throughout.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 428 | Total Fat: 35g | Cholesterol: 93mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

   

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 13, 2007 by Kirstin Miller   view full review
loved it, omitted the pperes, kept the olvies, I'll definately make again.
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 28, 2006 by BABIDOLL02   view full review
Was ok. Too many olives for my taste. Reminded me of pizza. Wasn't sure what to serve it with.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 16, 2009 by Missy   view full review
Love, love, love this recipe. Is it the healthiest? No BUT it's always the first thing gone...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Hot Artichoke & Feta Dip

See how to put an extra creamy twist on a favorite party appetizer.

Play Video Play Video
Sausage and Cheese Dip

Impress your guests with an appetizer that’s delicious and easy to make.

Play Video Play Video
Dannon Smoked Salmon Spread

Dannon Yogurt is a perfect complement to all kinds of fish.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Sorry, there are no related menus here yet.
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States