Maple Teriyaki Salmon Barbeque Recipe
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Maple Teriyaki Salmon Barbeque

By: SUDEMERS 
"This salmon recipe which was given by my mother is out of this world. Even my husband who hates salmon will eat this. This marinade is also very good on chicken breasts."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (19)

What to Drink?
Wine Pinot Noir
Cocktail Sidecar
Beer Beer
Chilled Non-Alcoholic Special Lemonade
Prep Time:
3 Hrs
Cook Time:
20 Min
Ready In:
3 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/3 cup apple juice
  • 1/3 cup maple syrup
  • 3 tablespoons soy sauce
  • 2 tablespoons finely chopped onion
  • 2 cloves garlic, minced
  • 4 (8 ounce) salmon fillets

Directions

  1. In a large resealable bag, combine the apple juice, maple syrup, soy sauce, onion and garlic. Remove 1/2 cup of the mixture and set aside in a separate bowl for basting. Place the salmon fillets in the bag and seal. Refrigerate, turning occasionally for 3 hours to marinate.
  2. Preheat a grill for high heat. Lightly oil the grate.
  3. Place fish fillets on the grill and discard the bag with the marinade. Grill for 5 to 10 minutes per side depending on thickness, basting occasionally with the reserved marinade.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 501 | Total Fat: 24.5g | Cholesterol: 133mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 22, 2008 by Jessica Dudley   view full review
This recipe may have been a bit bland without adding a few things. I added a dash of ground...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 20, 2008 by matgurl   view full review
followed to the T and family wasn't too impressed. we eat salmon at least once a week so i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 8, 2008 by tammyfestejo   view full review
this recipe is DELICIOUS! From a user suggestion, I added a bit of grated ginger and a...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 21, 2010 by mighty moose   view full review
I made this, adding fresh ginger, and as a marinade it was still pretty subtle. Not the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 12, 2008 by EARLIERUS   view full review
Found this recipe in a hurry for a Friday Night Salmon Special at my restaurant. I followed...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 12, 2011 by jenznc   view full review
Very Good. I added fresh ginger and a couple of extra cloves of garlic. I baked and added...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 12, 2009 by sourfleed   view full review
This is a wonderful marinade! I usually won't eat fish, but we found a pre-marninated salmon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 29, 2011 by vixenvillain   view full review
Delicious. I used green onions and included it in the marinade and also marinated for longer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 6, 2008 by Barb A.   view full review
Thanks for the recipe Suzanne - it tastes similar to a maple salmon I can buy at the local...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 25, 2007 by LANNI   view full review
This was good. I like the combination of maple and salmon very much. I used my g.f.grill...

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