Man's Way Sausage Recipe - Allrecipes.com
Man's Way Sausage Recipe
  • READY IN 45 mins

Man's Way Sausage

Recipe by  

"Smoked sausage with cheese, roasted potatoes and scrambled eggs blend beautifully for breakfast, brunch or dinner. This quick and easy meal is sure to get the guys out of the garage"

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Ingredients Edit and Save

Original recipe makes 5 servings Change Servings
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  • PREP

    10 mins
  • COOK

    35 mins
  • READY IN

    45 mins

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 10 minutes. Drain. While the potatoes are cooking, brown the sausage ring in a large skillet over medium-high heat. Once the skin is browned, cut into 2 inch pieces.
  3. Transfer the potatoes and sausage to a 9x13 inch baking dish. Drizzle the olive oil over them, and season with salt, pepper, garlic powder, onion powder and paprika.
  4. Bake for 15 minutes in the preheated oven. While the sausage and potatoes are baking, reheat the same skillet with the sausage juices over medium heat. Pour in beaten eggs, and cook, stirring occasionally, until eggs are scrambled and cooked through. Stir into the sausage and potatoes before serving.
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Reviews More Reviews

Sep 14, 2004

This was very good, and easy. I added some chopped red and green bell pepper as well as chopped onion. Also added a little half-and-half to the eggs and poured them over the sausage, potatoes and peppers in the 9x13 baking dish, then baked the whole thing for about 30 minutes. Kicked it up a notch with a little cayenne pepper too. My men loved it. :-)

 
Jul 01, 2011

Really, REALLY yummy. I used my cast iron skillet so I could get a great crust on my potatoes and I added a couple tablespoons of butter along with the EVOO. I added a little Frank's Hot Sauce in with the eggs when I beat them. My sons and I ate pretty much this whole thing--my littlest especially enjoyed it. I think this would make a GREAT breakfast burrito, too. This was very filling and quick to make. I'm going to make this again this weekend and add some fresh vegetables, like chopped red pepper, onion, garlic and mushrooms and maybe a little cheese.

 

30 Ratings

Jan 30, 2007

I made this for supper tonight & it was excelent! Of course I modified it...I melted some butter & sautee'd some chopped onion & fresh minced garlic. I mixed the butter, garlic & onion with the potatoes, & when I was done browning the sausage, I mixed some milk with the eggs, made the scrambled eggs & mixed them right into the potato mixture & put it on the bottom of the pan, & topped it with sausage. I baked it for 30 minutes at 350º I just used a regular smoked sausage ring. My hubby added cheese to his potatoes, but I didn't think they needed it! Delish!

 
Aug 26, 2006

I used tater tots instead of potatoes. I cooked (fried?) them in a skillet while the sausage was browning. I added some heavy whipping cream to the beaten eggs and like a previous reviewer, I poured the eggs over the tots and sausage and then topped it with mozzarella AND cheddar cheese, since I also didnt have the cheesy sausages, only smoked sausage. I baked it for 30 minutes. Anyways, everyone LOVED this meal. I was VERY impressed at how versatile this recipe is, because I am one of those people that has to read te directions step by step for mac and cheese still!!!!! LOL... Thanks OP!

 
Jun 19, 2006

This recipe is FABULOUS. The potatoes, the sausage, the egg - it's the ultimate breakfast. I made as-is, except for omitting the paprika and adding Tony's, but that was personal preference. I also didn't have a cheesy smoked sausage, but I just sprinkled a handful of cheddar cheese over the kielbasa in the pan, and that worked out well. One thing I did do was pour the raw eggs over the sausage/potato mix and then cook it like that. Which was great and saved a pan, but I think cooking the potatoes in the oven might give them more of a roasted flavor. The eggs also stuck a bit to the pan, cooked like that. You NEED to try this. Thank you so much for sharing!

 
Oct 21, 2012

OMG this was really good...I followed everything but I added all my peppers(red,yellow,orange and green) in with the sausages and little bit in with the milk and egg..and also added shredded marble cheese before adding the egg and as well on top of the egg...This is a keeper!!!

 
Dec 08, 2011

This was so good. I made it for dinner tonight. Husband and son liked it so much they asked me to make it again tomorrow!!! Made it just as recipe said except added cheese on top before serving!

 
Jan 19, 2010

This was a great breakfast for dinner meal. The only change I made was melting cheese ontop. Great recipe. Thanks!

 

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Nutrition

  • Calories
  • 435 kcal
  • 22%
  • Carbohydrates
  • 45.4 g
  • 15%
  • Cholesterol
  • 296 mg
  • 99%
  • Fat
  • 18.5 g
  • 28%
  • Fiber
  • 5.1 g
  • 20%
  • Protein
  • 24 g
  • 48%
  • Sodium
  • 1446 mg
  • 58%

* Percent Daily Values are based on a 2,000 calorie diet.

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