Recipe by Old El Paso®
"Try these delicious steak tacos with vibrant mango salsa for a real treat!"
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1 (1 ounce) package
Old El Paso® taco seasoning mix
1 (1 1/4 pound)
flank steak, trimmed of excess fat
8 (6 inch)
Old El Paso® flour tortillas for soft tacos & fajitas
ripe medium mangoes, seed removed, peeled and diced
Juice of 1 medium lime
jalapeno chile, seeded, chopped
chopped red onion
chopped fresh cilantro leaves
I really liked this. Mainly, though because it was just so easy to make. I had 2 top sirloin steaks or 3/4 of a lb and made a 1/2 recipe. I was able to get 5 tacos. I used Trader Joe's taco seasoning and handmade tortillas. I only had jalepenos in a jar and a few slices of those worked fine in the salsa. I would definitely make this again, just because the taco seasoning was such a quick and easy way to season beef. I also just cooked the strips completely in the pan instead of only browning them to save time. Other sauces, salsas, or toppings, could easily be used also. TY
Crazy simple recipe. I didn't really measure anything. Used a red onion, most of two mangoes, and cilantro until I liked how it looked. I for
I used my own seasoning and left out the oil.
* Percent Daily Values are based on a 2,000 calorie diet.
Mango Salsa Steak Fajitas
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 125
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