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Mango Relish

Submitted by: lola

This Filipino mango relish with tomato, onion, and cilantro is a refreshing side dish to serve with fried fish.

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Tropical Salsa with Grilled Mango

Submitted by: UNCLEBEN1980

I'm proud of this creation! Seasoned with ginger and lime juice, it is a perfect compliment to grilled chicken, grilled or broiled fish, and grilled pork.

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Mango Salsa

Submitted by: IYENGAR21

This spicy, fruity blend of fresh ingredients will turn any dish into an exciting new favorite!

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Nicole's Mango Salsa

Submitted by: Iluv2cook

Living In: Edson, Alberta, Canada

This mango salsa featuring red bell pepper, jalapeno pepper, and green onions goes great with spicy seafood or as a dip for tortilla chips.

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Mango Pineapple Salad with Mint

Submitted by: Karen Burke-Johnson

This quick salad is a refreshing medley of mango, pineapple, coconut, and dried cranberries - with a garnish of mint!

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Mango Chicken Kabobs

Submitted by: FOOD_DIVA

Home Town: New York, New York, USA

Marinated chicken is grilled on skewers with pieces of juicy mango. Serve with a mango chutney or plain. Great for summery appetizers. Enjoy!

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Gingered Mango Salsa

Submitted by: Barb Fore

Zesty cilantro and ginger meet cool mint in this change-of-pace salsa. 'We love it over grilled chicken, fish and pork,' says Barb Fore of Saline, Michigan. 'Try substituting the mango with papaya.'

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Grilled Pineapple Mango Salsa

Submitted by: Mama Smith

This salsa is easy to make and tastes as fresh as summer with the inclusion of mango, pineapple, red bell pepper, jalapeno pepper, and lime.

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This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!

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