Oops, forgot the pecans (darn it, I had them, too). I did add a little bit of sliced red bell pepper and used red onion to give this a little color and make it more eye appealing. This was good, but I think it would have been better had the chicken been marinated, giving it more flavor. The mango topping was good, and really is the star of this recipe, because the chicken simply doesn’t have much flavor. Made the mango topping early in the day, warmed it up in the micro, and grilled the chicken breasts. Good, but I think it could be better.
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Oops, forgot the pecans (darn it, I had them, too). I did add a little bit of sliced red bell...