Mango Papaya Salsa Recipe
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Mango Papaya Salsa

By: laurenholly2008 
"A fresh salsa for summer!"

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (2)

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 0 1/2 cup
 

Ingredients

  • 1/2 small ripe mango, peeled and cubed
  • 1/2 small papaya, peeled, seeded and cubed
  • 1/2 small onion, diced
  • 1 clove garlic, minced
  • 1 fresh jalapeno pepper, seeded and diced
  • 1/4 red bell pepper, diced
  • 1/4 orange bell pepper, diced
  • 1 lime, juiced
  • salt and freshly ground black pepper to taste

Directions

  1. Stir the mango, papaya, onion, garlic, jalapeno pepper, red bell pepper, orange bell pepper, lime juice, salt, and pepper together in a bowl. Enjoy immediately or cover bowl with plastic wrap and refrigerate until ready to use.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 35 | Total Fat: 0.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Aug. 7, 2011 by Angel   view full review
Loved it! We use this for fish tacos, pork, and chicken! The only thing I add to the recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 21, 2011 by arg2you   view full review
kids love it spouse loves it and a great way to introduce to those whom have never tried mango...

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