Mango Orange Sorbet Recipe
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Mango Orange Sorbet

By: Macry 
"This recipe uses all-natural ingredients and is very fruity, refreshing, and perfect for summer time. Quick preparation and easy to make: just blend ingredients and put the mixture in your ice-cream maker."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (5)

Prep Time:
10 Min
Ready In:
3 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 1 quart
 

Ingredients

  • 4 cups chilled cubed mango
  • 1/2 cup cold water
  • 1/4 cup orange juice
  • 1/2 cup white sugar

Directions

  1. Blend the mango, water, and orange juice in a blender on medium-low speed until smooth. Add the sugar and blend until incorporated.
  2. Pour into an ice cream maker and freeze according to the manufacturer's instructions.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 105 | Total Fat: 0.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2011 by Love2Cook Supporting Member (Click to learn more about Supporting Membership)  view full review
Mango and orange go very well together. I cut the sugar by half and added 1/4 cup of milk, as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 22, 2009 by tropical fruit lady   view full review
Great sorbet recipe! I only used 1/3 cup of sugar to reduce calories.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 3, 2009 by DiamondGirl amanecer   view full review
This is a delicious mango sorbet. Very fruity!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 30, 2010 by gloria   view full review
This sorbet was great. I will make this again.
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on May 29, 2011 by Mrs. B's Kitchen   view full review
Holy Mango, Batman! This was over the top. It tasted like I was eating Frozen Mango Baby Food.

 

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