Mango Cashew Salad Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Dec. 14, 2003
This is a strange set of ingredients that really work well together.
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Cooking Level: Expert

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Reviewed: Nov. 4, 2003
Great! An easy but different recipe for fruit salad. Next time I will try it warm w/ vanilla ice cream for dessert!
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Reviewed: Jul. 14, 2003
Unique and delicious! The balsamic vinegar accentuates the natural sweetness of the fruit and keeps this salad from being too artificially sweet. It tastes like you are eating a slice of pie without the crust! I made it for a party and both the adults and kids raved about it.
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Photo by j.e.dore

Cooking Level: Intermediate

Home Town: Healdsburg, California, USA
Living In: Coronado, California, USA

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Reviewed: Feb. 10, 2003
Very good and refreshing.
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Reviewed: Jun. 26, 2002
Really Good. Next time, I would cut the mango cubes as small as the apples, and instead of balsamic viniger, I would use sugar and water. It gets really good when you let it sit so the cinnomin softens
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