Mamma K's Fig Preserves with a Twist Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Arizona Desert Flower
Reviewed: Feb. 8, 2015
It turned super thick for us super quick. I over cooked mine so I thinned it out with a sweet vermouth. Everyone loved this jam!
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Photo by Arizona Desert Flower

Cooking Level: Expert

Home Town: Phoenix, Arizona, USA
Living In: Tempe, Arizona, USA
Reviewed: Aug. 13, 2013
This is the best fig preserves I have every made. The preserves have the flavor of the Jell-o, I made strawberry, blackberry, and raspberry. I only used 2 cups of sugar and be sure not to use sugar free Jell-O.
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