Mamaw's BBQ Rub Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Steve
Reviewed: Jul. 11, 2015
Excellent rub to make! Flavorful without the heat. I added a 1/4tsp cayenne pepper and 1/4 tsp white pepper. But the base recipe.... Wonderful
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Reviewed: May 21, 2013
Great rub! I used this on 5 large boneless chicken breasts and marinated overnight in the rub. I then placed chicken the crockpot the next day and cooked on low for about 6-8 hours. Shredded the chicken and added Sweet Baby Rays BBQ sauce and had pulled chicken sandwiches served with slaw. Delicious!
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Photo by SLJ6

Cooking Level: Expert

Photo by AuntE
Reviewed: May 10, 2013
Very nice rub with good flavor. I used this on a whole chicken and it helped keep the chicken moist and gave it a nice taste to the skin.
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Photo by AuntE

Cooking Level: Intermediate

Home Town: East Lyme, Connecticut, USA
Living In: Lebanon, Connecticut, USA
Reviewed: May 5, 2013
I used garlic powder/onion powder instead of garlic salt/onion and I increased the amount of those AND the basil to a full teaspoon. Great on chicken.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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