Photo of: Indian-Style Butter Chicken (Murgh Makhani)

Indian-Style Butter Chicken (Murgh Makhani)

Submitted by: KitchenBarbarian 
Red chiles, cinnamon, nutmeg, cloves, ginger, and garlic all lend their robust flavors to this popular Indian dish. 
Photo of: Murgh Makhani (Indian Butter Chicken)

Murgh Makhani (Indian Butter Chicken)

Submitted by: DHANO923 
This simple version of the classic Indian chicken dish uses plain yogurt, tomato sauce, ginger, garlic, Indian chili powder, garam masala, dried fenugreek leaves, and, of course, butter, for a tasty main dish served over rice. 
Photo of: Makhani Chicken (Indian Butter Chicken)

Makhani Chicken (Indian Butter Chicken)

Submitted by: RKOZEL 
This fragrant, spicy Indian butter chicken recipe is from the owner of the India Cuisine restaurant in Seattle, Washington. Serve with hot Indian bread. 
Photo of: Peanut Butter Sauce Chicken

Peanut Butter Sauce Chicken

Submitted by: Rita learns to cook 
Pine nuts, pickled jalapenos, and peanut butter flavor this quick chicken dish, ready in under 30 minutes. 
Photo of: Indian Chicken Curry (Murgh Kari)

Indian Chicken Curry (Murgh Kari)

Submitted by: Surenne 
Home Town: Hinesville, Georgia, USA
Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. 
Photo of: Heinz(R) Butter Chicken

Heinz® Butter Chicken

Provided by: Heinzitup.com
In this classic Indian-inspired recipe, tender chunks of chicken simmer in a creamy, tangy tomato sauce; serve over fragrant basmati rice and top with fresh coriander. 
Photo of: Seitan Makhani (Vegan-Style Indian Butter Chicken)

Seitan Makhani (Vegan-Style Indian Butter Chicken)

Submitted by: soapymayhem 
Seitan is a meat substitute made from wheat protein (gluten). It makes a terrific substitute for chicken in this vegan curry recipe. Serve over hot rice or with naan, if desired. 
Photo of: Chicken Makhani (Indian Butter Chicken)

Chicken Makhani (Indian Butter Chicken)

Submitted by: MITCHMAN21 
Chicken Makhani is one of my favorite Indian dishes. It is a full flavored dish that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne. 
Photo of: Creamy Tomato Chicken

Creamy Tomato Chicken

Submitted by: ChellBell 
Pan-fried chicken breasts in a rosy tomato-cream sauce with herbs is so easy to make. 
Photo of: Pasta with Chicken and Almond Cream

Pasta with Chicken and Almond Cream

Submitted by: Almond Board of California 
Chicken pieces are simmered in a light, creamy almond sauce flavored with sun-dried tomatoes and roasted red peppers, with thinly shredded basil leaves added for color and flavor. The sauce is served on spaghetti. 
 

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