More Recipes Like Make Ahead Lunch Wraps - All Recipes
 
Photo of: Make Ahead Breakfast Casserole

Make Ahead Breakfast Casserole

Submitted by: Shannon Marie 
An easy to make breakfast casserole that is made the night before and then popped in the oven for breakfast. 
Photo of: Make Ahead Manicotti

Make Ahead Manicotti

Submitted by: Sandir 
The secret to this marvelous manicotti is in the chill. After stuffing cooked pasta with a tasty blend of spinach, Parmesan, mozzarella and a dash of sugar, arrange tomato sauce and shells in a baking dish and chill overnight. Bake it the next day! 
Photo of: Make Ahead French Toast

Make Ahead French Toast

Submitted by: Debbie Tate 
We have made this French Toast for Christmas brunch for twenty four years! It originally came from the East Coast. If you like your French toast firmer, then cut back on the milk. 
Photo of: Simple Sweet and Spicy Chicken Wraps

Simple Sweet and Spicy Chicken Wraps

Submitted by: Nuclear Rich 
Home Town: Naugatuck, Connecticut, USA
Living In: Ansonia, Connecticut, USA
A flour tortilla is filled with sweet, spicy chicken simmered in salsa, and rolled with a cucumber, honey, and pepper mayonnaise. 
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Photo of: Beach Goers' Wraps

Beach Goers' Wraps

Submitted by: Dole 
Grill up some sweet ripe pineapple, peach, and mango slices, toss with raspberry vinegar and fresh salad mix for a perfect, summer wrap. 
Photo of: Chicken, Feta Cheese, and Sun-Dried Tomato Wraps

Chicken, Feta Cheese, and Sun-Dried Tomato Wraps

Submitted by: SMPETER 
A mixture of grilled chicken, feta, and spinach is wrapped in a flour tortilla and grilled. 
Photo of: Buffalo Chicken and Ranch Wraps

Buffalo Chicken and Ranch Wraps

Submitted by: figgy 
Boneless skinless chicken breasts, cut into bite size pieces, cooked and covered in Buffalo sauce, combined with crisp bacon, diced tomato, and ranch dressing, are wrapped in heated flour tortillas. 
Photo of: Salsa Verde Chicken Wraps

Salsa Verde Chicken Wraps

Submitted by: Campbell's Kitchen 
These versatile wraps are great for lunch, dinner-on-the-go, or you can slice them into one-inch appetizers. Give them a try...they take just 15 minutes to make, and the flavor can't be beat. 
Photo of: Succulent Salmon Wraps

Succulent Salmon Wraps

Submitted by: Kimberly Serr 
Succulent baked salmon wrapped with red onion, rice, cheese, and ranch dressing in a seasoned flour tortilla. 
Photo of: Teriyaki Wraps

Teriyaki Wraps

Submitted by: Carly 
Red bell pepper, zucchini, yellow squash and onion sauteed in teriyaki sauce and simmered with cooked rice. Wrap in flat bread or tortillas, and add a slice of cheese, if desired. 
 
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