Ingredients

• 1 1/2 pounds skinless, boneless chicken meat, cut into bite-size pieces
• 1 (15 ounce) can kidney beans, drained (retain half the liquid)
• 1 (15 ounce) can black beans, drained (retain half the liquid)
• 1 large onion, chopped
• 1 green bell pepper, chopped
• 1 (6 ounce) can tomato paste
• 1 (14.5 ounce) can stewed tomatoes
• 1/2 cup mango salsa
• 2 tablespoons rice vinegar
• 1 bay leaf
• 1 teaspoon smoked paprika, or to taste
• 1/2 teaspoon salt
• 1 tablespoon chili powder
• ground black pepper to taste