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Magic Lemon Pie from EAGLE BRAND®

By: EAGLE BRAND®  
"Finally, a show-stopping lemon meringue pie that is also easy to make. If you do not wish to grate lemon zest, use 1/4 teaspoon of lemon extract in its place."

Rating: This weblink has been rated 20 times with an average star rating of 3.9 Read Reviews (17)

Rate/Review | 331 people have saved this

 

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Original Recipe Yield 8 inch pie
 

Ingredients

  • 1 (8-inch) crumb or baked pie shell
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
  • 1/2 cup lemon juice from concentrate
  • 1 teaspoon grated lemon rind
  • 2 eggs, separated
  • 1/4 teaspoon cream of tartar, if desired
  • 4 tablespoons sugar

Directions

  1. In mixing bowl, combine EAGLE BRAND®, lemon juice, lemon rind or extract, and egg yolks; stir until mixture thickens. Pour into chilled crumb crust or cooled pastry shell.
  2. Add cream of tartar to egg whites; beat until almost stiff enough to hold a peak. Add sugar gradually, beating until stiff and glossy but not dry. Pile lightly on pie filling.
  3. Bake 325 degrees F. until meringue is lightly browned. Cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 378 | Total Fat: 11.8g | Cholesterol: 70mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2008 by LaTanya 
I tried this recipe several times. The taste is great, but it never thickened. I would love... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2005 by BRNHONEY728 
This is a fantastic pie. I call it a lemon ice box pie. It is not a lemon meringue pie! My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by shelia 
I have used this recipe since I first began cooking. It is great and works as well for a key... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2007 by Ga Cook 
With freshly squeezed lemon juice this rates 5 stars. I can't imagine whey the recipe doesn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2006 by beemo63 
My mom passed recently this pie was her trademark classic,only she made it with crushed... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by Carol 
Tried making this recipe for my dad. He loves lemon pie, but thought I would try something... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2008 by Alex 
This is a classic recipe, but not tart enough for my family's taste! Try using a 9" crust, 4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by swimhard4 
I remember my grandmother making this for us as kids! It's the BEST!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2005 by DLBH5 
My daughter wanted a lemon pie for her birthday, so this is the recipe I chose. She loved it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2004 by ACPHIFER 
This is a pretty good lemon pie, but the layers were too thin. They would probably be OK in a... MORE

 
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