Macaroni, Pineapple, and Ham Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 5, 2015
I made this for a Fourth of July BBQ. I love pineapple and ham and thought this would be great to try. I did use half creamy Italian dressing and half mayo cause I like mayo in my pasta salad. but the dressing definitely adds a good flavor. I also added small cubes of mild cheddar cheese. I used shell pasta cause I think it grabs the dressing better. EVERYONE loved it and went for seconds. a different take on macaroni pasta. DELICIOUS!
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Reviewed: Sep. 15, 2014
I had to make a quick pasta dish for my daughter's soccer team, and with only 1 review, I thought I was taking a big risk, and I am so glad I did! This was wonderful! So unique, but not weird. I also used Italian dressing and mayo, I left out the onion, only used 1 egg, 1 tomato, and 1 celery stalk, and it turned out fantastic. Definitely going to put this on the tailgating menu! Thanks for sharing.
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Reviewed: Feb. 11, 2014
I've made this a couple of times now. I had never heard of such a salad, and since I love the combination of ham and pineapple, I just had to try this. I did use half Italian dressing and half light mayo because that's how I like my pasta salads that have Italian dressing in them. I also used whole wheat shell pasta because that is what I had. I do love how the whole wheat pasta tastes in this salad and I suggest using the shell-shaped pasta because it grabs onto the ingredients. I really love this salad and have a hard time controlling myself around it!!!!
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Cooking Level: Intermediate

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