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Macaroni and Cheese Casserole

By: CRYSTAL_72 
"If you like macaroni and cheese, mixed veggies, and Polish sausage you'll love this casserole. ( I always use the hot and spicy Polish sausage, and I always get lots of compliments, but you can use your favorite Polish sausage.)"

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (13)

Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (8 ounce) package uncooked elbow macaroni
  • 1 pound processed cheese, cubed
  • 1 (15 ounce) can mixed vegetables, drained
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 pound kielbasa sausage, sliced

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.
  3. In a large bowl combine macaroni, processed cheese, mixed vegetables, mushroom soup, 1/2 of a soup can of water and sausage. Transfer to a 9x13 inch baking dish.
  4. Bake, covered with aluminum foil, for 20 to 25 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 525 | Total Fat: 32.8g | Cholesterol: 83mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 27, 2007 by Rob   view full review
Wow! This recipe is amazing!!! I made it for my family last night, and everyone went back for...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 24, 2003 by GRAYSENDAD   view full review
This one was really good...Here are some minor suggestions...we did not slice the sausage...we...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 24, 2003 by A RAINEY   view full review
Loved the taste. Doesn't hurt to recruit help in slicing all the kielbasa and cheese.
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 24, 2003 by SEXYCHEF   view full review
Very easy to make, but no flavor, very ugly to present. If you have left over veggies, and...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 24, 2003 by MIKESWIFE64   view full review
I like trying new recipes. I fixed this for our evening meal and my husband and I loved it. It...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 28, 2005 by ONAMA   view full review
Pretty good. Though next time I'll probably tweak it to my own taste. I'm not big on the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 11, 2010 by Dana #1 MoM   view full review
I just happen to have everything for this recipe easy inexpensive and my picky kids loved it...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 2, 2011 by showpony9   view full review
I made this for my kids and myself, I did change it a bit as I dont care for processed cheese....
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 10, 2006 by Ronnie   view full review
Quick and easy. I liked it. the only thing I will do differenly next time is add just the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 16, 2004 by raych7777   view full review
i used deer sausage instead and left out the veggies...all loved it

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