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Photo of: Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Submitted by: Ryan Nomura 
Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint). 
Photo of: Macadamia Nut Crusted Tilapia

Macadamia Nut Crusted Tilapia

Submitted by: Chrissy Mc 
Home Town: Williamsville, New York, USA
Living In: Niagara Falls, New York, USA
A rich, flavorful entree, this broiled tilapia gets its unforgettable flavor from a garlic, soy sauce, and macadamia nut crust. 
Photo of: Sesame Crusted Mahi Mahi II

Sesame Crusted Mahi Mahi II

Submitted by: mis7up 
Home Town: Burkburnett, Texas, USA
Living In: Cave Junction, Oregon, USA
Mahi mahi fillets are coated with a fragrant combination of toasted sesame seeds and grated ginger in this quick and easy entree. 
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Photo of: Creamy Macadamia Nut Baked Salmon

Creamy Macadamia Nut Baked Salmon

Submitted by: EarlyRetirement 
Home Town: Wendell, Idaho, USA
Living In: Kitanakagusuku, Okinawa, Japan
Baked macadamia nut-crusted salmon with a layer of seasoned sour cream is a creamy and rich dinner that takes under an hour to prepare. 
Photo of: Bahamian Mahi Mahi

Bahamian Mahi Mahi

Submitted by: Fil Nutter, Jr. 
This is an authentic Bahamian recipe I was given on Bimini many years ago. This goes well with a nice salad, garlic bread and a bottle of good German white wine. If you like fish you will not have any leftovers! 
Photo of: Lemon Pepper Mahi Mahi

Lemon Pepper Mahi Mahi

Submitted by: victoria 
Baked mahi mahi that has marinated in a lemon-pepper Italian dressing is a tangy and savory way to enjoy fish. Serve with your favorite sides. 
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Photo of: Mahi and Mushrooms

Mahi and Mushrooms

Submitted by: Spencer & Serena 
Home Town: San Diego, California, USA
Living In: Hunt Valley, Maryland, USA
Marinated, pan-cooked Mahi with sauteed mushrooms and grape tomatoes makes and elegant-looking dish with relatively simple preparation. 
Photo of: Pineapple Macadamia Nut Bread

Pineapple Macadamia Nut Bread

Submitted by: Tanja Miller 
The best of Hawaii is in this moist, delectable bread. 
Photo of: Hawaiian Chocolate Macadamia Nut Tart

Hawaiian Chocolate Macadamia Nut Tart

Submitted by: BRANDY20001 
Home Town: San Rafael, California, USA
Living In: Baltimore, Maryland, USA
The niu (coconut) really adds to this easy, modern, Hawaiian desert. This is frequently served in lieu of pecan pie during the holidays. It can be served warm with vanilla ice cream or cold with whipping cream, and can be made a day in advance of your Hawaiian feast! 
Photo of: Grilled Mahi Mahi in Thai Coconut Sauce

Grilled Mahi Mahi in Thai Coconut Sauce

Submitted by: Chris Denzer 
Home Town: Queens, New York, USA
Mahi mahi fillets are topped with a Thai-style coconut milk sauce in this quick and easy meal idea. 
 
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