Based on the reviews I read, this is a good base recipe, but needs more flavor. I'm not fond of velveeta, so I reduced it to 6oz. I also used 1/4c. chddar, 1/4c. colby, 1/4c. montery jack cheeses. I also added nutmeg to cheese sauce. After I moved everything to mixing bowl, i used 1/4 c. milk, i beaten egg, paprika, cayenne, salt, pepper, and a dash of hot sauce, whisked it all together and mixed with everything else. topped it with shredded cheddar, parm, bread crumbs, then dotted it with butter; which gave it a wonderful 'top crust' if u will. delicious.
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Based on the reviews I read, this is a good base recipe, but needs more flavor. I'm not fond...