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READY IN 10 mins

Luscious Lemon Parfait

Read Reviews (2)

"Toasted coconut and lemon curd flavor light, sweet parfaits made with yogurt." — DANNON

Ingredients Edit and Save

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Original recipe makes 6 parfaits Change Servings

1 quart Dannon® Natural Flavors Vanilla Lowfat Yogurt
3/4 cup lemon curd, prepared
1 1/2 cups graham crackers, crushed

3/4 cup toasted coconut
1 (8 ounce) container frozen whipped topping, thawed

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Directions

Place six 10-ounce parfait-style glasses on a clean work surface. Into each parfait layer: 1/3 cup yogurt; 2 tablespoons lemon curd; 2 tablespoons crushed graham crackers; 1 tablespoon coconut.
Repeat process and serve.

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PREP 10 mins
READY IN 10 mins

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Quite good. I used La Creme vanilla yogurt and homemade lemon curd. I really was the only person who thourougly enjoyed this parfait, the boys were non-plussed. I think the toasted coconut and homemade curd really made this extra special.

—Sarah Jo

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Mar 02, 2010

Made this recipe because trying to get rid of pantry items and had the ingredients. I had old jar of lemon curd I especially wanted to use up. My husband loved this and so easy. Good enough for entertaining.

—MAP

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3 Ratings

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Nutrition

Calories
504 kcal
25%

Carbohydrates
80 g
26%

Cholesterol
35 mg
12%

Fat
18.3 g
28%

Fiber
1.5 g
6%

Protein
8.9 g
18%

Sodium
299 mg
12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Luscious Lemon Parfait

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 504
Calories from Fat: 164

% Daily Value *
Total Fat 18.3g 28 %
Saturated Fat 13.2g 66 %
Cholesterol 35mg 12 %
Sodium 299mg 12 %
** Potassium 414mg 12 %
Total Carbohydrates 80g 26 %
Dietary Fiber 1.5g 6 %
Protein 8.9g 18 %
Sugars 64.7g
** Vitamin A 1 %
** Vitamin C 0 %
** Calcium 1 %
** Iron 10 %
** Thiamin 5 %
** Niacin 11 %
** Vitamin B6 1 %
** Magnesium 4 %
** Folate 6 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.