Lunch Box Pita Pockets Recipe
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Lunch Box Pita Pockets

By: GivingTree 
"Kids can assemble these pita meals themselves, right there at the lunch table!"

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 1/2 cup deli ham, chopped
  • 1/2 cup shredded lettuce
  • 1/4 cup shredded carrot
  • 1/4 cup Ranch dressing
  • 1 pita bread round, cut in half

Directions

  1. Place ham, lettuce, and carrot in a resealable plastic bag. Pour Ranch dressing into a small resealable container. Wrap the pita bread in plastic wrap. Pack the ham mixture, Ranch dressing, and pita bread along with a spoon in a lunch box or bag until lunch time.
  2. Assemble pita pocket by spooning the ham mixture into each pita half and drizzling the Ranch dressing on top.

Footnotes

  • Cook's Note
  • Ingredient variations include chopped pepperoni, mozzarella cheese, and pizza sauce; chopped bacon, shredded lettuce, chopped tomato, and Ranch dressing; or sliced apples and peanut butter.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 558 | Total Fat: 37.7g | Cholesterol: 55mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Sep. 17, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
My niece just loved this and it was perfect for her "snack time" at school. She's too little...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Feb. 29, 2012 by Baking Nana Supporting Member (Click to learn more about Supporting Membership)  view full review
The kids enjoyed making these.

 

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