More Recipes Like Lumpia Rolls - All Recipes
 
Photo of: Lumpia - Filipino Shrimp and Pork Egg Rolls

Lumpia - Filipino Shrimp and Pork Egg Rolls

Submitted by: Elise 
Little Filipino spring rolls, stuffed with savory pork and shrimp, are deep fried to a crispy golden brown. 
Photo of: Blue's Lumpia

Blue's Lumpia

Submitted by: yelley 
Home Town: Howell, Michigan, USA
Living In: Modesto, California, USA
Ground beef and pork are blended with crunchy water chestnuts in this tasty version of the fried Filipino treat. 
Photo of: Lumpia Mollica

Lumpia Mollica

Submitted by: jmollica23 
Crispy fried egg rolls filled with pork, onion, carrots, and celery make a delightful appetizer. Make and freeze a big batch so they're always on hand for those impromptu parties. 
Photo of: Filipino Lumpia

Filipino Lumpia

Submitted by: LILQTPINAY23 
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer. 
Photo of: Filipino Lumpia

Filipino Lumpia

Submitted by: Jen 
Living In: Bellevue, Nebraska, USA
A simple recipe that the whole family can help with. Egg roll wrappers are stuffed with a mixture of meat and vegetables then fried to golden perfection in hot oil. Serve with a sweet and sour dipping sauce. 
Photo of: Lumpia (Shanghai version)

Lumpia (Shanghai version)

Submitted by: MINKCHAN 
A recipe I know all Filipinos are proud of! Lumpia (shanghai type) is a type of egg roll, except it's mainly filled with meat. You could use pork or beef or both! It's a yummy recipe and great to serve as finger food. I like to use both beef and pork but you can substitute one for the other. VERY EASY! 
Photo of: Cheeseburger Egg Rolls

Cheeseburger Egg Rolls

Submitted by: sosocook 
Home Town: Quincy, Illinois, USA
Living In: Canton, Missouri, USA
A deep-fried egg roll with the flavor of a cheeseburger. 
Photo of: Spring Rolls

Spring Rolls

Submitted by: SALLYCOOKS 
These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need to be soaked 2 to 3 hours before use. 
Photo of: Hearty Egg Rolls

Hearty Egg Rolls

Submitted by: MRSMAYNARD 
Potatoes, beef and cabbage are rolled up into egg roll wrappers, then fried golden and crisp. 
Photo of: Best Egg Rolls

Best Egg Rolls

Submitted by: Angela Hamilton 
Impress your guests with crispy home-made egg rolls filled with freshly shredded cabbage, carrots and, of course, ground pork. 
 
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