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Lump Soup

By: DAVEK312 
"Here is a recipe that I love that my grandmother made."

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (9)

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 egg
  • 1/2 teaspoon salt
  • 1/2 teaspoon water
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 3 tablespoons butter
  • salt to taste
  • ground black pepper to taste

Directions

  1. Beat the egg, 1/2 teaspoon salt, and water well. Gradually add flour until thick.
  2. Spoon into boiling water by 1/4-1/2 teaspoonfuls by dipping spoon in boiling water first then spooning dough into water (they come off easier that way). Cook 5-10 minutes.
  3. Drain off all water.
  4. Heat milk, put noodles back in, add butter or margarine, salt, and pepper.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 367 | Total Fat: 24.7g | Cholesterol: 171mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 21, 2006 by Miztiki   view full review
This recipe is so much fun to play with! I didn't measure anything. I beat an egg with a...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 2, 2003 by ALR662   view full review
This is the WORST recipe I have ever tried in my life. It made such a mess it was unbelievable
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 2, 2003 by EMETCKR   view full review
I put the lumps in some onion soup - they tasted great, kind of like Matzo Balls.
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Apr. 14, 2007 by BunnyButt   view full review
These were wonderful!! They were also a big hit with my family members. I am totaly making...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Aug. 1, 2007 by VegetarianLoves   view full review
I thought it was actually alright. Not too wild about it though and neither was my family. I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 14, 2010 by Brook   view full review
Delicious, thanks so much for sharing this recipe. It reminds me of something my mom made...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Dec. 6, 2010 by ExperimentingTeen   view full review
This was quite an adventurous recipe for me...But it worked, and the family loved it. I...
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 19, 2010 by MARBLES420   view full review
Not a bad start to a potentially delicious spaetzle soup... I drop these "lumps" into a...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Apr. 26, 2011 by Rose   view full review
yummy soup... fun to make and play with!!

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