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Lowfat Chocolate Banana Parfaits

By: JELL-O 
"This easy and elegant dessert features banana slices layered with fat free chocolate pudding and reduced fat whipped topping."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (1)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 4 Servings
 

Ingredients

  • 2 cups cold fat free milk
  • 1 pkg. (4 serving size) JELL-O Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding and Pie Filling
  • 2 medium bananas, sliced
  • 3/4 cup thawed COOL WHIP LITE Whipped Topping, divided

Directions

  1. Pour milk into medium bowl. Add pudding mix. Beat with wire whisk 2 minutes or until well blended.
  2. Spoon half of the pudding evenly into 4 dessert glasses. Cover with layers of banana slices, 1/2 cup of the whipped topping and remaining pudding. Top with remaining whipped topping.
  3. Refrigerate until ready to serve.

Footnotes

  • Nutrition Bonus
  • Layer pudding, bananas and COOL WHIP LITE Whipped Topping for an easy, yet elegant, low fat dessert. As an added bonus, the milk in the pudding provides a good source of calcium.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 11, 2012 by Sarah Jo   view full review
I used chocolate fudge instant pudding. The kids and I loved this dessert. I was able to make...

 

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