I did make some changes to the recipe based on other reviews. I switched 1 can out for no salt diced tomatoes, and added about half the recommended salt. Also, I used just a dash of the ground cloves instead of the 1/8 tsp. I blended it in the pot with a hand blender because I do like my tomato soups a little chunky, plus it was easy clean up. I only had a can of 2% evaporated milk. Overall, for how quick and simple it was, it turned out pretty good, but I'm not sure if it would have tasted better with the ff evaporated milk?.. I will have to try it that way next time, or maybe with regular ff milk.
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I did make some changes to the recipe based on other reviews. I switched 1 can out for no...