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Low Calorie Sparkling Mandarin Orange-Pineapple Mold

By: Kraft Foods

"Delight your family tonight with this scrumptious dessert from Kraft."

Rate/Review | Read Reviews (3)

Prep Time:
20 Min

Ready In:
4 Hrs 20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 12 servings

Ingredients

1 1/2 cups boiling water
2 (3 ounce) packages JELL-O Brand Sparkling Mandarin Orange Flavor Gelatin
2 cups cold club soda or seltzer
1 (11 ounce) can mandarin orange segments, drained
1 (8 ounce) can pineapple chunks, drained

Directions

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Refrigerate 15 minutes. Gently stir in cold club soda. Refrigerate about 30 minutes or until slightly thickened (consistency of unbeaten egg whites). Gently stir for 15 seconds.
Stir in orange segments and pineapple gently. Spoon into 6-cup mold.
Refrigerate 4 hours or until firm. Unmold. Garnish as desired. Store leftover gelatin mold in refrigerator.