Loosemeat Sandwiches III Recipe
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Loosemeat Sandwiches III

By: Crockpot Carlo 
"These are my wife's version of the famous loose meat sandwiches. They are pretty tasty and very easy to make."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (122)

Cook Time:
40 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds lean ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 1/2 cups water
  • 1 onion, chopped
  • 24 slices dill pickle slices
  • 4 ounces prepared mustard
  • 8 hamburger buns

Directions

  1. In a large skillet over medium heat, cook the ground beef until brown. Drain. Return to pan with salt, pepper, and water to cover. Reduce heat to low and simmer, uncovered, until water is gone, 15 to 30 minutes.
  2. Serve meat on buns topped with chopped onion, dill pickle slices and mustard.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 356 | Total Fat: 16.3g | Cholesterol: 74mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2006 by cbroy92   view full review
i'll tell ya how to get 5 stars out of it. use chicken broth instead of water. after cooking...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 14, 2009 by ravnmommy   view full review
After having made this recipe a few times, my mother suggested using liptons onion soup with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 28, 2004 by CASHMAN   view full review
Almost need another star for this one! I grew up in Iowa and my favorite place to stop after...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 17, 2006 by KIMINABMW   view full review
Recipe as written would have gotten 4 stars, when you make one simple change, you can't give...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 24, 2003 by KUMLA   view full review
These are the Real Deal!!! Just like we remember from our good old days in Iowa...Can't get...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 14, 2003 by Aislynn   view full review
Very, very yuumy!! I followed the recipe exactly and put them on super soft hamburger rolls...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 2, 2009 by WITZKEN   view full review
These are the spittin' image of the famous Made-Rites you can find in Iowa. Whenever we drive...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 10, 2009 by Katie   view full review
This was very good. I made this with a little garlic powder, paprika, S&P, and beef broth...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 16, 2008 by Jenni   view full review
These are a regular meal at our house now, especially when I don't feel like cooking--these...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 19, 2006 by Carrie C. Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this tonight for dinner. My family loved it. Not being a huge pickle fan I was a little...

 

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