More Recipes Like Lobster Risotto with Peas

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Roasted Walnut Pesto Potatoes

Submitted by: Carapelli® Olive Oil Holiday

Potatoes roasted with garlic and olive oil are tossed with homemade pesto with walnuts for a truly memorable side dish.

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Lemon Asparagus Risotto

Submitted by: stefychefy

Living In: Ottawa, Ontario, Canada

The bright, fresh flavors of asparagus and lemon permeate this creamy rice dish. Try not to rush this dish, it's worth the wait.

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Prawn and Pine Nut Risotto

Submitted by: phuong

Living In: Sydney, New South Wales, Australia

A delicious concoction of prawns and pine nuts with a hint of chile pepper. The addition of carrots give a little added crunch and color. If you take your time and stir constantly, you'll end up with the creamiest, tastiest risotto ever!

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Chef John's Baked Mushroom Risotto

Submitted by: Chef John

Take the guesswork out of risotto with this recipe where the rice is started on the stove, baked halfway through the process, then finished with cheese and chives on the stove.

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Scallops in Pastry with Lobster Sauce

Submitted by: Trish Wiltshire

Living In: Oviedo, Florida, USA

Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.

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Risotto with Truffle and Parmesan

Submitted by: blondie5for5

Home Town: Bethlehem, Pennsylvania, USA

Living In: Pottstown, Pennsylvania, USA

Arborio rice is simmered in white wine and chicken broth and finished with truffle oil and Parmesan cheese creating a rich, Italian-inspired risotto.

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Emerald Green Risotto

Submitted by: Louiselombard

Living In: Westville, Kwazulu-Natal, South Africa

This creamy risotto glows with bright green fresh vegetables.

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Creamy Roasted Garlic and Chives Risotto

Submitted by: Erin

Roasted garlic and chives are simmered in a creamy risotto for an easy Italian-inspired dinner.

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Champagne Lobster

Submitted by: i never measure

Steam your lobsters over boiling champagne with onion, garlic, red pepper flakes and salt and enjoy.

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Lobster Creole

Submitted by: Jennifer

A Spanish-style Creole dish made with lobster, shrimp, and peas, simmered in a 'sofrito', which consists of onion, green pepper, garlic, tomatoes, and parsley, chopped to a salsa like consistency.